Waffles with Ice-cream topped with Strawberries, Maple Syrup and Ice Cream

Ever since I got my Waffles Maker, I have been searching for a good waffle recipe. After many testings of recipes, I've finally got it! This recipe is adapted from Karen Cheng.

It's crunchy on the outside and has a nice texture on the inside :)

Waffles with Ice-cream topped with Strawberries, Maple Syrup and Icing.

 

All you need:

(makes 9)

1 Egg separated

¼ cup Caster Sugar

1 tbsp Maple extract

1 cup of Milk

¼ cup of Water

1 ½ cups Self Raising Flour

pinch of salt

60g Unsalted butter, melted

All you need to do:

1 - Beat egg white (with half of the sugar), till glossy and stiff. Keep aside.

2 - Beat egg yolk (with remaining half of sugar) until creamy. Mix in maple extract.

3 - Then beat in milk and water. Then add sifted dry ingredients.

4 - Mix in melted butter.

5 - Fold in egg white.

6 - Place batter into your waffle maker (amount will depend on your waffle maker).

7 - Serve hot with your favourite toppings. Try it with my Macadamia Nut Ice Cream recipe.

DELICIOUS! :)