Went out for dinner the other night, we went to this Thai Restaurant in Pavilion called Celadon Royal Thai Cuisine (Level 6).
Here's what we ate.
Clear Tom Yang Goong Soup with Seafood - real kick to it. you've got to have more
Red Curry chicken with Deep-fried salted fish - It was alright, not as syiok as the Tom Yum Goong Soup
Thai Fish Cakes with Sweet Chilli peanuts dipping sauce, the cakes were soft and delicious!
The Sizzling Beef with some Pepper sauce to go with - the beef was tender and isn't dry, though I do not particularly eat beef, but this was not too bad.
Tom Yum Fried Rice with Seafood, not too bad, the squid was a lil rubbery for my liking. The Tom Yum taste isn't as strong and it doesn't give you the same kick as the Tom Yum Goong Soup.
And we had steam mixed vegetables with sambal belacan. You've got to have this with the belacan. The hotter the better.
I know you must be thinking where's the desserts! Oh well, we were too full to actually want to eat their desserts, I know you must be like what?? How can you eat Thai food without having their desserts. Definitely next round will make room for it!
Overall experience, thumbs up! I would recommend it to anyone.
Celadon Royal Thai Cuisine, Pavilion KL
Tel. : 03-2148 8708